As soon as the chill of autumn arrives, we make our favorite stew… Beef Bourguignon. Our version and a Sunday Supper staple in our house is well worth the wait for the cold weather months….
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Mom’s Meatballs
Just be gentle when you mix, form and cook this deliciousness… the less handling the better! Enjoy… Ingredients… 1 cup stale breadcrumbs + 2 cups stale breadcrumbs for rolling 1 lb. ground beef, preferably chuck…
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