“Changing the way we eat...”
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Heading North

As many of you know, since 1995, Just Simply… Cuisine has pioneered the DC “good food” movement in home cooking, eco-friendly kitchens and organic, edible teaching gardens. We are pleased to announce that our mission “to change …

From the Blog

Winter Lasagna… Lobster, Shrimp, Crab

Full of fat to warm you up… we make this decadent lasagna once a year to bring in the holidays.  It’s richly delicious! Ingredients for the Filling… 1 leek, white part only, chopped 1 scallion, …


We're Cookin':
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Learn more about our foodcast, We’re Cookin’, and sign up to get our newest episodes each week!

Photo of the recording of the We're Cookin' Podcast


LOCATION: Washington DC North

Just Simply… Cuisine North’s Winter Seasonal Sign-Up Class is almost FULL. Please email to sign up or be put on the waitlist. Classes fill on a “first come, first reserved” basis.

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We cook fresh, local and seasonal. Classes cover all skill levels, last about 3 hours and include participation instruction, 3-5 menu items, wines and Pellegrino with techniques and tips integrated throughout.