6 garlic cloves, coarsely chopped
Maldon Sea Salt Flakes
2 2 inch sprigs of fresh rosemary, stems removed and coarsely chopped
Zest of one lemon
1 Tablespoon capers, rinsed and drained
Extra-virgin olive... Read More »
For this tasty spring recipe we use Wagshal's Rack of Lamb... on special at the Market this month!!! Simply delicious and fun to make, you'll sit down to eat in less than an hour with this one. So easy... so good!!!
Wagshal's “Fre... Read More »